Forty years ago in New Orleans, Louisiana, a taste sensation was born. What began with one small restaurant and one big idea turned into a craze that swept the nation - and the world.
With over twenty years experience in the restaurants industry, Popeyes Louisiana Kitchen made a name for itself as a New Orleans based fastfood restaurant. The main attraction on the menu is the chicken cooked in various ways, as well as the seafood dishes. The restaurant has locations in over forty states and also abroad.
Founded in 1972, Popeyes Chicken & Biscuits is one of the largest chains of quick-service restaurants in the world. Its restaurants serve mashed potatoes, Cajun-battered fries, red beans with rice, and chicken sandwiches, nuggets, tenders, wraps and biscuits. The chain operates BONAFIDE Krewe, which is an online club that offers membership options. Popeyes Chicken & Biscuits restaurants provide...