Pop's SeaBar is brought to you by business partners Chef John Manolatos and Justin Abad of Cashion's Eat Place.
The project is a 'Mom & Pop's,' boardwalk-inspired, seafood bar and restaurant. The concept was inspired by the time that each of them spent on the Jersey Boardwalk (John) and Gulf Beaches of St. Petersburg, Florida (Justin) as children with their families.
It's a playful and...