With its vintage photos of the North Shore, beamed ceilings, and light interiors, this plantation-cottage restaurant has a menu stressing seafood but also offering additive-free vegetarian and vegan options. But don't get the wrong idea—this isn't simple cooking: specials might include taro fritters or fresh fish served with peppered pineapple-sage sauce, or blackened ahi. Desserts are made...
Some of Kauai's best seafood, served in a romantic, torch-lit atmosphere.:
In Short
An immense, hollowed-out stone serves as a lily pond and roadside landmark next to tiki torches and a giant avocado tree. Once you park, stroll down the trellis-covered archway... Pros + Fresh fishRomantic setting Cons - Can be pricey