THIS RESTAURANT IS CLOSED Prairie Fire Restaurant Review:
Chef-owners Sarah Stegner and George Bumbaris earned a loyal following at their North Shore restaurant, Prairie Grass Café. (One bite of that sirloin burger, and you know why.) Fortunately, city dwellers no longer have to make the haul since Prairie Fire opened in the West Loop, in a historic railroad generator station. The menu includes its predecessor’s greatest hits---moussaka and...
Housed in the former Beaux-Arts railroad generator station in Chicago's West Loop, this new spot focuses on local and seasonal ingredients while staking a claim downtown with its warm lighting, comfy booths and chic decor. Two-time James Beard award winner Sarah Stegner and her co-chef George Bumbaris are excited plate dishes like spicy goat sausage flavored with leeks and crispy confit of duck...
Citysearch Editorial Review:
Everything about this West Loop restaurant is soothing: from the tall, intimate booths to the flat screens showing images of prairies and sand beaches. The traditional space is the second venture...