Prairie Fire

215 N. Clinton Street ChicagoIL60661
Closed
Sunday
9:30am-2:00pm
Monday
11:00am-2:00pm, 5:00pm-11:00pm
Tuesday
11:00am-2:00pm, 5:00pm-11:00pm
Wednesday
11:00am-2:00pm, 5:00pm-11:00pm
Thursday
11:00am-2:00pm, 5:00pm-11:00pm
Friday
11:00am-2:00pm, 5:00pm-11:00pm
Saturday
9:30am-2:00pm, 5:00pm-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
4
Total Reviews
(4)
Recommended 0
Not Recommended 0
Map

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Description

Prairie Fire is located at 215 N Clinton St, Chicago, IL. This business specializes in Restaurants.
by merchantcircle on February 22, 2015 from merchantcircle

Tips

Know Before You Go:
During the week, West Loop workers flock to this spot for dinner, making it more crowded on the weekdays.
by Citysearch on July 04, 2010 from Citysearch
The Extras:
An entirely separate bar area makes room for an after-work crowd looking to unwind with a cocktail before heading home.
by Citysearch on July 04, 2010 from Citysearch

Editorial Reviews

THIS RESTAURANT IS CLOSED Prairie Fire Restaurant Review:
Chef-owners Sarah Stegner and George Bumbaris earned a loyal following at their North Shore restaurant, Prairie Grass Café. (One bite of that sirloin burger, and you know why.) Fortunately, city dwellers no longer have to make the haul since Prairie Fire opened in the West Loop, in a historic railroad generator station. The menu includes its predecessor’s greatest hits---moussaka and...
by gayot on November 09, 2011 from gayot
Housed in the former Beaux-Arts railroad generator station in Chicago's West Loop, this new spot focuses on local and seasonal ingredients while staking a claim downtown with its warm lighting, comfy booths and chic decor. Two-time James Beard award winner Sarah Stegner and her co-chef George Bumbaris are excited plate dishes like spicy goat sausage flavored with leeks and crispy confit of duck...
by blackbookmagus on June 16, 2011 from blackbookmagus
Citysearch Editorial Review:
Everything about this West Loop restaurant is soothing: from the tall, intimate booths to the flat screens showing images of prairies and sand beaches. The traditional space is the second venture...
by by Kimberly Peiffer at Citysearch on May 04, 2010 from Citysearch

Information from the business

Chef Sarah Stegner & Chef George Bumbaris have created their second restaurant. This downtown location located in the historical powerhouse building has a casual, warm, and inviting atmosphere. Wood-top tables, natural light and wood accents give the main dining room a contemporary feel while seating in the bar is also available. A menu changing monthly, features contemporary American fare,...
by yellowpages on July 19, 2012 from yellowpages