Red Lobster

4115 Chesapeake Square Blvd ChesapeakeVA23321
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Description

Restaurants Seafood
Restaurants
by merchantcircle on July 24, 2015 from merchantcircle

Tips

What to Drink:
Try the Bahama Mama, a frozen concoction of spiced rum and tropical fruit flavors topped with even more rum.
by Citysearch on May 25, 2010 from Citysearch
The Extras:
The restaurant ships fresh scallops, salmon, and live lobsters overnight in the USA. All orders must be received by 2pm EST to be guaranteed the next day.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Casual crustacean-inspired chain serves up diet-defying seafood dishes in a family-friendly environment.:
In Short
Live lobsters wriggle in a tank inside this seafood emporium, where nautical-patterned booths and colorful, fish-shaped tables in the bar area add subdued touches of whimsy to...
by by Contributor at Citysearch on August 14, 2008 from Citysearch

Information from the business

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Fresh is in our food: Each day, you’ll find an updated selection of fresh fish on our Today’s Fresh Fish menu, not to mention live Maine lobster, freshly baked Cheddar Bay Biscuits™, crisp salads and a host of fresh seafood recipes waiting to be explored. Fresh is in our knowledge: No one knows seafood better than we do. As global seafood buyers, we...
by yellowpages on December 02, 2015 from yellowpages
If you have a hankering for seafood this is the place to go. Red Lobster has a wide variety of good eats for the whole family. Various appetizers, special entrees, drinks and desserts ensure a menu with something for just about anybody. Lunch and dinner menus include shrimp, soups and salads, seafood platters, chicken, steak, and pasta. For calorie-counters, choose from the LightHouse Menu,...
by yahoolocal on October 04, 2015 from yahoolocal
Red Lobster is a food chain that operates more than 600 restaurants in the United States and Canada. It is a seafood restaurant that serves steaks, lobster, crab, tuna, scallops and shrimp. It also offers a variety of wines, including pinot noir, chardonnay and fume blanc. Founded in 1968, the restaurant offers food items from its fresh fish, beverage, dessert and specialty LightHouse menus for...
by judysbook on December 11, 2013 from judysbook