Red Mill Burgers

312 N 67th St SeattleWA98103
Closed
Sunday
12:00pm-8:00pm
Monday
Closed
Tuesday
11:00am-9:00pm
Wednesday
11:00am-9:00pm
Thursday
11:00am-9:00pm
Friday
11:00am-9:00pm
Saturday
11:00am-9:00pm
Payment Methods: Cash, Check
Average Rating
4
Total Reviews
(129)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Choose from a wide range of burgers at this Seattle restaurant. Side dishes, shakes and malts are also available.
by worldweb on June 19, 2014 from worldweb

Tips

Know Before You Go: To avoid the wait, call in your order and then head down to Greenlake if seating is limited.
by ezlocal on November 04, 2013 from ezlocal
Look Good: Make sure to turn the ringer off or the staff will loudly enforce the "no cell phones" rule.
by ezlocal on November 04, 2013 from ezlocal

Editorial Reviews

Red Mill Burgers Restaurant Review:
“Special sauce” (a distinctive smoky mayo) and broiled burgers made with quality meat endear this Seattle icon to its fans. Burgers are served on sesame seed buns. A Double Bacon Deluxe is available, but for a spicier bite, consider the Verde Burger available in veggie, chicken or beef versions and each topped with freshly roasted Anaheim peppers. Red Mill's onion rings are another hit, mixing...
by gayot on August 01, 2016 from gayot
Eat enough of the "bomb" burgers, "old-fashioned" shakes and "crunchy, delicious" fries at these "great American" patty stands and "you'll die young" but "happy"; it's "cash only", "always busy" ("expect to wait") and there's "limited seating" in the "tight" quarters, but diehards say it's "totally worth it"; P.S. the Ballard location has fish 'n' chips on the menu.
by zagat on December 22, 2013 from zagat
Red Mill's juicy burgers made from quality meat and served on a sesame seed bun are topped with their "secret sauce," a distinctive smoky mayo. A Double Bacon Deluxe is available, but for a spicier bite, consider the Verde… Read More
by ezlocal on November 04, 2013 from ezlocal
"Gimme a Red Mill Double Deluxe with Cheese"—those words will get you two quarter-pound patties, lettuce, tomato, pickle, red onion, a slice of cheese, and special sauce on a bun. Burgers here are superbly crafted by a quick assembly-line staff. Order one dressed simply, with lettuce and that signature smoky Mill Sauce mayo, or more elaborately, with luscious roasted Anaheim peppers, blue...
by fodors on July 26, 2012 from fodors

Information from the business

Red Robin isn't the only place to get gourmet burgers in the Pacific Northwest. This similarly named burger joint has been voted "Best Burger" by the readers of the Seattle Weekly. The reasons are obvious, big juicy patties, fresh buns and crisp lettuce, not to mention fair prices. At this chic Red Mill Burgers joint, try the rich Bacon Deluxe with Cheese, the Veggie Burger or the Chicken...
by yahoolocal on August 28, 2013 from yahoolocal