A Michael Symon Restaurant that's all things meat! Including wood-fired, dry-aged steaks, rotisserie meats, charcuterie, and more. Totally American but with a signature Mediterranean feel. Located on the street level of the historic Book Cadillac.
A Michael Symon Restaurant that's all things meat! Including wood-fired, dry-aged steaks,...
Motown loves to eat. And while it's got a great base of hometown staples -- soul food, barbecue, the Coney dog -- it's also expanding its palate. Trendy gastropubs are moving in, and chefs are embraci...view moreng sustainable, local sourcing of farms and lakes. Here's where you can sample the best of both worlds. view less
Roast is a steakhouse that's in touch with its soul. As evidence,...