Round Table Pizza

8345 Elk Grove Florin Road SacramentoCA95829
Map

Open Map

Description

Round Table Pizza has always been known for quality ingredients. Our dough is rolled fresh each day. Our zesty red sauce is made from scratch with eleven herbs and spices and our three-cheese blend is made with the best whole milk mozzarella, provolone and cheddar cheeses. Add juicy premium meats and fresh gourmet veggies on top our world famous crust and you have the best pizza in all the...
by localguides on May 15, 2016 from localguides

Editorial Reviews

This King Arthur-themed restaurant dishes out pizzas, sandwiches, salads and more to hungry families and couples on dates.:
In Short
The first Round Table Pizza opened in Menlo Park, Calif. in 1959. Today, the chain boasts more than 500 restaurants internationally and is recognized for its made-from-scratch...
by by Jennifer Olvera at Citysearch on June 24, 2008 from Citysearch

Information from the business

Round Table Pizza is known for quality ingredients and our unique specialty pizzas. We roll our dough from scratch and lavishly top our pizzas with only premium ingredients.

Round Table Pizza has always been known for quality ingredients. Our dough is rolled fresh each day. Our zesty red sauce is made from scratch with eleven herbs and spices and our three-cheese blend is made with the best...
by localcom on July 01, 2016 from localcom
"The Last Honest Pizza" stands for quality. Our dough is rolled fresh every single day and made from wheat grown on family farms. We take pride in our whole-milk mozzarella, aged cheddar cheeses, and smoked provolone.
by yahoolocal on June 19, 2015 from yahoolocal
Round Table Pizza has always been known for quality ingredients. Our dough is rolled fresh each day. Our zesty red sauce is made from scratch with eleven herbs and spices and our three-cheese blend is made with the best whole milk mozzarella, provolone and cheddar cheeses. Add juicy premium meats and fresh gourmet veggies on top our world famous crust and you have the best pizza in all the...
by judysbook on November 21, 2014 from judysbook