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At Round Table Pizza, we've enjoyed a heritage of creating high quality, innovative pizzas for over 50 years. From our founder Bill Larson's first little Round Table pizza parlor in Menlo Park, California in 1959 to hundreds of restaurants across the west coast thriving today, Round Table has always stood for freshness, innovation and craveable flavors in everything we serve.
In 1959, armed with savings of only $1,800, William R. Larson opened his first restaurant in Menlo Park, California. He wanted to create a place where families could go to relax, to experience a real sense of community, and to share a superb pizza. Bill called his little restaurant Round Table Pizza Parlor. By 1962, demand was extraordinary. With three locations already thriving, employees and...