Rowayton Seafood Fish Market

Housed in a small building that was once the oldest operating lobster co-op in the area, Rowayton Seafood Market is spot local residents run to when they want fresh fish to prepare at home, or a freshly prepared seafood treat they can eat inside or outside on the deck, overlooking the scenic Five Mile River. Although Rowayton is no longer the home port for a large commercial fishing fleet, the...

Establsihed in 1996, The Restaurant at Rowayton Seafood is renowned for its scenic views of the water and delectable preparations made by the executive chef Christopher North. They offer a special menu, that changes daily, featuring some of the best dishes for the day. Guests can binge on fresh catch from the sea at the raw bar. When visiting the city, do drop in at this restaurant that has won...

Tucked alongside the Restaurant at Rowayton Seafood, you'll see the chefs and staff from the Restaurant popping in the market to fetch the freshest seafood for their diners. You can also pop in to buy a carefully selected variety of fresh seafood to take home and cook yourself, or you can come in and have it cooked in dozens of ways and enjoy it at the Market, or you can grab some of the...

The Restaurant at Rowayton Seafood, locally known as "The Restaurant", is a beloved coastal Connecticut waterfront dining establishment open year round. Nestled in a turn of the century gray shingled house on the banks of the Five Mile River in Rowayton, CT, The Restaurant is a popular destination for locals, boaters and diners seeking out spectacular views, authentic seafood cuisine and a...

Established in 1996, The Restaurant at Rowayton Seafood is a waterfront dining establishment that serves locals and boaters in Connecticut. The restaurant specializes in authentic seafood cuisine, as well as serves a selection of appetizers, entrees, salads, soups and desserts. Its menu includes smoked salmon, roasted pumpkin ravioli, jumbo lump crab cakes, nachos, Maine steamers and mussels....