Roy's

Roy Yamaguchi's eatery serves delicious seafood that is the result of fresh ingredients blended sinfully with Hawaiian recipes. Try some of the classic items like Roy's Canoe Appetizer, Yellow Fin Ahi Poketini, and Original Hawaiian Blackened Island Ahi. While relishing your food, do yourself a favor and remember to leave room for the Melting Hot Chocolate Souffle – it's simply divine! The wine...

Inspired by a love for the fusion style Roy's is known for, Chef Michael Yoder has designed tonight's menu with an exciting array of culinary dishes from the finest ingredients available. Chef Yoder began his culinary journey at the age of 15, and by age 19 he was a Sous Chef. He joined the Roy's ohana in 2006 and four years later, his talent, passion and creativity have earned him Chef Partner...