Ruth's Chris Steak House - Annapolis

301 Severn Ave. AnnapolisMD21403
Open
Sunday
4:00am-9:00pm
Monday
5:00am-10:00pm
Tuesday
5:00am-10:00pm
Wednesday
5:00am-10:00pm
Thursday
5:00am-10:00pm
Friday
5:00am-11:00am
Saturday
5:00am-11:00am
Payment Methods: Visa, MasterCard, Cash
Average Rating
4
Total Reviews
(125)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

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by menuism on January 18, 2016 from menuism

Tips

The Extras: Personalized gift certificates are available and may be redeemed at any location in the U.S. or Canada.
by ezlocal on November 28, 2013 from ezlocal
Look Good: It's not on the menu, but consider ordering your steak "Oscar style," which means it's topped with asparagus, crab cakes and bearnaise sauce.
by ezlocal on November 28, 2013 from ezlocal

Editorial Reviews

You always "know what you're getting" at this eminently "reliable", "classy" steakhouse chain: "superior" chops smothered in "buttery excellence" that "melt in your mouth" after "sizzling" all the way to the table via "unobtrusive", "top-of-the-line" servers; in short, go for a "truly prime" time – just "bring your wallet."
by zagat on November 21, 2013 from zagat
Sophisticated American chain serves up corn-fed USDA prime cuts and New Orleans-style appetizers and sides.:
In Short
This offshoot of a popular New Orleans hangout for politicians features decor of dark woods and comfortable booths, with a separate bar scene. Choice cuts of custom-aged beef...
by by Tara Lis at Citysearch on September 01, 2008 from Citysearch

Information from the business

Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to the nearest Ruth's Chris Steak House.
by getfave on December 02, 2018 from getfave
Ruth's Chris Steakhouse welcomes you to a warm and comfortable interior, furnished with rich, dark wood and elegant fixtures. The finest aged, corn-fed USDA prime beef, broiled at 1,800 degrees, fresh seafood and meat entrees are some of the dishes that feature on the menu. Enticing seasonal delicacies, such as foie gras are also available. Take your pick from the extensive list of over 100...
by yahoolocal on April 05, 2017 from yahoolocal