Ruth's Chris Steak House - Fairfax

4100 Monument Corner Drive FairfaxVA22030
Open
Sunday
4:00pm-9:00pm
Monday
11:30am-2:00pm, 5:00pm-10:00pm
Tuesday
11:30am-2:00pm, 5:00pm-10:00pm
Wednesday
11:30am-2:00pm, 5:00pm-10:00pm
Thursday
11:30am-2:00pm, 5:00pm-10:00pm
Friday
11:30am-2:00pm, 5:00pm-10:30pm
Saturday
5:00pm-10:30pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
4.5
Total Reviews
(71)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Ruth's Chris Steak House specializes in serving USDA Prime steaks, each seared to perfection, finished with butter and freshly chopped parsley, and served sizzling on a 500-degree plate. We invite you to join us in Fairfax, VA!
by merchantcircle on November 23, 2023 from merchantcircle

Tips

The Extras:
Personalized gift certificates are available and may be redeemed at any location in the U.S. or Canada.
by Citysearch on April 21, 2009 from Citysearch
Look Good:
It's not on the menu, but consider ordering your steak "Oscar style," which means it's topped with asparagus, crab cakes and bearnaise sauce.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Ruth's Chris Steak House Restaurant Review:
The international steakhouse chain that started in New Orleans, Ruth’s Chris faces competition in the area, but still makes a splash. The big attraction is the steak, USDA Prime, cut in large portions, cooked to order and dripping in butter, New Orleans-style. But you’ll find assorted other dishes, too, such as lobster, veal, chicken and select seafood. There are plenty of vegetable and potato...
by gayot on February 06, 2016 from gayot
You always "know what you're getting" at this eminently "reliable", "classy" steakhouse chain: "superior" chops smothered in "buttery excellence" that "melt in your mouth" after "sizzling" all the way to the table via "unobtrusive", "top-of-the-line" servers; in short, go for a "truly prime" time – just "bring your wallet."
by zagat on January 21, 2014 from zagat
Sophisticated American chain serves up corn-fed USDA prime cuts and New Orleans-style appetizers and sides.:
In Short
This offshoot of a popular New Orleans hangout for politicians features decor of dark woods and comfortable booths, with a separate bar scene. Choice cuts of custom-aged beef...
by by Contributor at Citysearch on October 06, 2008 from Citysearch
The upscale international steakhouse chain that started in New Orleans, Ruth’s Chris faces competition in the area, but still makes a splash. The big attraction is the steak, USDA Prime, cut in large portions, cooked to order and dripping in butter, New Orleans-style. But you’ll find assorted other dishes, too, such as lobster, veal, chicken and select seafood. There are plenty of vegetable and...
by gayot on July 09, 2007 from gayot

Information from the business

Click Here to View Our Seasonal Classics Menu
by Citysearch on July 22, 2017 from Citysearch