"Reliably excellent", these "civilized" triplets "honor" their "venerable" steakhouse franchise with "tender, flavorful" chops, "delicious" sides "large" enough to share and service that "could not be better"; so maybe it's "a bit corporate" and lacking "the character" of a local spot, but devotees insist the overall "consistent quality" still makes it "splurge"-worthy.
Sophisticated American chain serves up corn-fed USDA prime cuts and New Orleans-style appetizers and sides.:
In Short
This offshoot of a popular New Orleans hangout for politicians features decor of dark woods and comfortable booths, with a separate bar scene. Choice cuts of custom-aged beef...