Rye Restaurant Review:
The 19th-century brick building in NuLu looks historic from the outside, but the interior is elegantly updated and hip. Enter through the long bar lined with bottles not only of Kentucky bourbon, but a fine selection of Rye’s eponymous whiskey, too. (Try it in an Old Fashioned.) Tables in the subtlety lit dining room are European close, so don’t count on your conversation being private. But...
Review: RYE:
Restaurant dining is generally a private experience that happens to take place in public. Even at fast-food restaurants we queue up with strangers but rarely make eye contact or exchange words.Traditionally, in the elite reaches of the restaurant world, we dine in a bubble, at judiciously spaced tables, and escape into the night suitably impressed by the well-oiled, uneventful predictability of...