Sake Room

Restaurants

Chef-Owner Alfredo Patino celebrates fresh local market approach with his "Roadside European Cuisine". In a cosmopolitan, industrious setting in Miami’s neighboring art district, bin no. 18 is a popular stop for pre- and post- Art Center shows and gallery walks. With its contemporary interpretation of casual meets chic, the European bistro explores a spectrum of artisan dishes composed with a...

Mario Cicilia, a lover of Japanese cuisine, has hi own idea for creating a place with Ambiance - a blended atmosphere, both trendy and peaceful. His zest for Japanese cuisine, enhanced and infused by the flavors of his Carribean background, truly embrace this concept.

Customers are always delighted with the large variety of tartars, innovative rolls, and the largest selection of Sakes in South...