Samurai Noodle

Since 2010, Samurai Noodle Inc has been providing Manufacturing - Noodles (e.g. Egg, Plain, And Water), Dry from Seattle.

The Extras: Customize your order by specifying soft, medium or firm noodles, and adding extra pork fat to the broth for a richer soup.

Know Before You Go: Take-out is available but not advised--signs at the restaurant say ramen is best when consumed within the first seven minutes.

In many ways, the U-District location of this ID ramen house could be any other place on the Ave: mid-'90s tunes a few decibels too loud, frat boys plotting their weekend debauchery, quick food at...

Samurai Noodle is the leading Japanese ramen restaurant in the northwest. We specialize in providing the authentic ramen shop experience that normally one would only have if they were in Japan as we make our broth on site and from scratch by specially trained chefs. Our most popular dish, our signature if you will, is our rich and hearty Tonkotsu ramen that will leave anyone feeling warm and...

Samurai Noodle is the first restaurant in Seattle to specialize in authentic Japanese ramen. We take pride in specializing ...in our famous Tonkotsu ramen (Pork broth), while offering other delicious options. We are passionate about what we do. You will never find us compromising our product - each and every bowl is made with the same passion to give our customers an authentic ramen...