Gulf to table, Farm to Fork and Pasture to Plate sustainable menu items. Our menus reflect our commitment to serving our guests the best in local and sustainable seafood, produce and land fare. We also serve sustainable products like Mt. Cook King Salmon, Bob Wood's Sausage, Terra Ceia Sunray Clams, Dusty Chaney's Softshell crabs and Mote Marine/Healthy Earth Caviar and Bottarga.
Dine with your toes in the sand and a drink in your hand on our Waterfront Deck. Enjoy Fresh, Local Seafood and much more.
Thank you for choosing the Sandbar for your special occasion. It is our goal to make it a beautiful memory for you and your guests. Fabulous food, great service and gorgeous sunsets provide the perfect setting for any occasion. Whether it is a small intimate gathering or a large group, we are proud to be part of the celebration. It is our pleasure to accommodate special requests and...
Locally owned and operated. See us for all your needs