Scratch Kitchen & Lounge

Our goal is to serve our favorites, prepared perfectly from Scratch, never frozen (we joke that we only freeze ice. Oh, we make that too). Our mission statement is: “A few things done perfectly, served in a fun environment, with great service.”

All burgers are house-ground using prime cuts of brisket and chuck, and served on locally sourced rolls. We house-brine our B&B pickles, and yes, we...

From-scratch American essential ‘diner food with attitude’ at affordable prices includes house-ground burgers with house-made pickles and condiments, one-pound mac and cheese, fries and salads at this low-lit West Suburbanite with a tavern vibe set by faux-distressed brick walls, multiple TVs and chalkboard beer list.