A contemporary dining establishment, complete with steakhouse favorites showcasing critically acclaimed Executive Chef Hugo Molina's Modern American Cuisine with Spanish and Asian influences, is located in the heart of historic uptown Whittier. Chef Molina hand selects and prepares all of the steaks over mesquite wood. At Setá we believe in using sustainable farming and organically grown...
Chef Molina hand selects and prepares all of the steaks over mesquite wood. At Setá we believe in using sustainable farming and organically grown produce resources