Shevek & Co Restaurant

602 N Bullard St Silver CityNM88061
Closed
Sunday
5:00am-8:30pm
Monday
5:00am-8:30pm
Tuesday
5:00am-8:30pm
Wednesday
Closed
Thursday
Closed
Friday
5:00am-9:00pm
Saturday
5:00am-9:00pm
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
4.5
Total Reviews
(47)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

For a delicious meal guaranteed, head to Shevek & Co. This is the eponymous restaurant by chef Shevek M Barnhart, who lends his expertise and slow food movement approach to a varied menu of modern dishes. Prepared from seasonal and sustainable ingredients, savor tapas-style platters of Piparrada, Cheese Cigars and Cavatappi Roseata with Sausage. For the main course, opt for classics like...
by cityseekr on May 12, 2015 from cityseekr

Editorial Reviews

You can travel to many places at this sweet restaurant in the center of town. Chef Shevek Barnhart has spent much of his life absorbing culinary magic from relatives and friends with backgrounds ranging from Italian to Moroccan. That, combined with training at the Culinary Institute of America, makes for a journey of delicious flavors. The ambience is clean bistro in the main room, a little...
by frommers on April 10, 2007 from frommers

Information from the business

195251attr:bar
by localcom on December 13, 2017 from localcom
Adherents of the Slow Food Movement. Traditional Mediterranean & Mediterranean Fusion Cuisines. Casual Haute Cuisine in a Fi...ne Dining setting. Largest Wine & Microbrew/ Import Beer Menu in SW New Mexico. Italian Espresso. Seasonal Menus. Local, sustainable, humanely raised meats & organic products. Every dish available as tapas or multiples of tapas, so that you can build the meal you want-...
by facebook on January 11, 2012 from facebook
Shevek & Co. Restaurant offers delicious Mediterranean food for your dining pleasure. Located in Silver City, New Mexico, we use the finest and freshest local ingredients available to bring you quality food and support sustainable agriculture.We believe you should enjoy your meal, take as much time savoring it as our chefs take to prepare it. When you want a pleasurable and less stressful...
by superpages on August 19, 2011 from superpages