What to Drink:
Over a dozen hot and (mostly) cold sakes are served, including SCB creme nigori, Kubota Manjyu and Togetsu. Also offered are soju, fruity soju cocktails, beer, wine and the Korean wine Bok Bun Ja which literally means "throw a urinal over."
Look Good:
Fun snacks to cook at table are the grill-and-dips, accompanied by various Korean sauces.