Since 1999, owner Melissa Chmelar has showcased her upstate New York farm sensibility with the delicious meals and treats served at this charming, little Chelsea spot. At Spoon you can find fresh, sustainable foods served simply in an unpretentious atmosphere. The emphasis here is on fresh, where everything from scones to sandwiches are made that day. Spoon also caters events and has a cafe...
Family-owned and operated since 1999, Spoon storefront uses hand picked, seasonal organic produce grown in upstate New York at Mountain Dell Farms. Fresh and local is the cornerstone upon which Spoon is built. Delivered daily, all of Spoon's produce, meats and fish are fresh. Deserts, muffins and sweet and savory treats are hot out of the oven. Spoon also produces a full line of frozen entrees,...