Stafford + Mathis Kitchen Restaurant Review:
FigOly at Luxe City Center Hotel in downtown Los Angeles has been retooled into Stafford + Mathis Kitchen. The restaurant presents a dual menu concept with the Stafford menu offering traditional cuisine and the Mathis menu featuring more adventurous fare.
The DTLA branch of the Luxe hotel chain offers access to dozens of restaurants on the surrounding streets, but if you want to eat in, there's this upscale Modern American option with a contemporary menu of locally sourced ingredients and plenty of California wines. Open for breakfast, lunch and dinner, the Kitchen is elegant enough for a special occasion or a business dinner, but casual enough...
Named for its intersection (Figueroa and Olympic), this Downtown Cal-Italian in the Luxe City Center Hotel serves pricey pastas, housemade charcuterie and wood-fired mains; the dining room – decked out with a chrome chandelier and floor-to-ceiling wine cellar – opens via a glass stairway to an expansive patio, making it an upscale destination before an event at nearby Staples Center or Nokia...
FigOly Restaurant Review:
FigOly's unique name comes from the venue's location at Figueroa Street (Fig) and Olympic Boulevard (Oly). The kitchen offers a contemporary Californian menu with Northern Italian influences. The market-inspired cocktails come from the mind of mixologist Matthew Biancaniello.