Slide These 11 Mini Sandwiches Right into Your Mouth:
Because things in miniature form are oh-so-cute — and in this case, downright satisfying — here's a map of sliders (based on the broad definition of "mini sandwiches," not just burgers). Perfect for the individual who doesn't want to commit to a whole sandwich or for a group of people who just want a taste, these are 11 great specimens currently being served around town.
— Katie Chudy
New American fare with a retro twist (and throwback prices) plus classic cocktails match the Mad Men–esque vibe of this '60s-style spot in the Financial District, while a craft beer list injects a bit of modernity; high-back booths and a mural depicting images of the time period round out the vintage feel, and there's an outdoor patio.
Corby Kummer Charmed by Asta; More Reviews:
[Photo: Melissa Ostrow/UrbanDaddy]
Corby Kummer, "on record as loathing" the "pernicious trend" of tasting menus, reviews tasting menu-only Asta. Even so, the Boston Magazine scribe falls for the Back Bay restaurant, calling chef/owner Alex Crabb "talented, genial, and modestly but unmistakably ambitious." The menu has many "New England reinterpretations" (an intricately cut diver scallop) as...
Frost Ice Bar Cometh Soon:
Frost Ice Bar won't be open until at least next month, but curious lovers of the cold can get a sneak preview when the Frost team takes over Sterling's next Tuesday, serving cocktails on the patio, which will be decorated with an ice sculpture. When Frost Ice Bar opens at Faneuil Hall this summer, it will provide Bostonians the chance to be cold and get drunk year-round, an opportunity that...