This Greenwood eatery features spectacular produce most of it fresh from the garden of chef Craig Serbousek. Diners here will enjoy simple offerings, including creamy risotto, thin crust pizza and delicately prepared seafood. Portions are generous, yet presentations remain artful. Decor matches the simplicity of the menu, with handcrafted tables, deep red window treatments and comfortable...
The Stumbling Goat Bar & Bistro, under new ownership, continues to feature seasonal & organic ingredients from local growers, farms & foragers. Our menu highlights the best of the best that the Pacific NW has to offer with an emphasis on incorporating seasonal foods into our small plates, entrees, desserts and cocktails. We welcome Executive Chef Joshua Theilen. Joshua has worked in some of...