When Submarina founders Les Warfield and Ron Vickers moved to San Diego in 1976, one of the first things they did was try to find a sub-sandwich shop. The sunny days in San Diego were enough to lure the two U.S. Postal Service workers from Reno, Nevada, however it wasn't long before they missed one of their favorite work-day lunch stops. As their sandwich search continued in San Diego without...
California Submarina Subs is a restaurant that has been built on tradition and quality. Our attention to local ingredients and regional culture is what keeps our customers coming back to enjoy the premium quality sandwiches, soups and salads. We offer hand sliced meats for every sandwich ordered, freshly baked artisan breads, a phenomenal soup selection, and hand sliced avocados. Our location...