Sugar Jar Bakery

Bakeries
Bakers

We are a small local business that focuses on each batch from scratch. We have an assortment of cookies and bars to choose from on a daily basis. We produce gluten free and vegan items on special request and make delicious special occasion cakes and sweet tables.

Sabrina Martindale is the owner and pastry chef behind Sugar Jar Bakery, where your sweet artistic visions come alive. At age 5 Sabrina was in the kitchen baking side by side with her mother; whisking up brownies and scooping chocolate chip cookies. She got her passion from her mother and inspiration from her father at a very young age. Her parents encouraged her to set her goals high and to...