Sullivan's Steakhouse - Seattle

621 Union Street SeattleWA98101
Open
Sunday
4:00pm-9:00pm
Monday
11:00am-11:00pm
Tuesday
11:00am-11:00pm
Wednesday
11:00am-11:00pm
Thursday
11:00am-11:00pm
Friday
11:00am-11:00pm
Saturday
4:00pm-11:00pm
Payment Methods: Visa, MasterCard, American Express, Debit
Average Rating
4
Total Reviews
(77)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Sullivan's Steakhouse is located at 621 Union St, Seattle, WA. This business specializes in Steak Houses and has 5 review(s) with a star rating of 2.8.
by merchantcircle on September 18, 2018 from merchantcircle

Tips

When to Go: The bar area after work (around 5pm-6pm) fills up quickly--this is your best bet if you desire a bit of people watching.
by ezlocal on November 26, 2013 from ezlocal
Parking: Plenty of downtown street parking makes this restaurant an easy stop after work.
by ezlocal on November 26, 2013 from ezlocal

Editorial Reviews

The tony atmosphere and professional, friendly staff make it easy to forget this steakhouse is part of a national chain. A clubby feel prevails in the dining room, enhanced by soft lighting and paintings. Center stage is a glass-enclosed…
by Citysearch on August 09, 2012 from Citysearch
Citysearch Editorial Review:
This popular steakhouse chain has taken up residence in Seattle’s downtown core, ideally located for the number of out-of-towners who crowd the bar after a day of conferences and meetings. With a...
by by Lorna Yee at Citysearch on September 27, 2010 from Citysearch

Information from the business

Located in downtown seattle wa near the convention center sullivan's steakhouse offers a neighborhood fine dining experience live music and hand-shaken cocktails.
by localcom on March 28, 2017 from localcom
Sullivan's Steakhouse livens up Seattle's dining scene with Steak, Local Seafood, Martinis and an Award-winning winelist. Sullivan's Steakhouse offers Midwestern, corn-fed, U.S.D.A. high-choice beef aged a minimum of 28 days. Always hand-selected, Sullivan's hand-cut steaks are simply seasoned and broiled at 1,200 degrees for the perfect flavor. Also featuring fresh seafood from Seattle...
by superpages on April 22, 2014 from superpages