Sunda

110 W. Illinois St. ChicagoIL60654
Closed
Sunday
5:00pm-11:59pm
Monday
11:30am-3:00pm, 5:00pm-11:59pm
Tuesday
11:30am-3:00pm, 5:00pm-11:59pm
Wednesday
11:30am-3:00pm, 5:00pm-11:59pm
Thursday
11:30am-3:00pm, 5:00pm-1:00am
Friday
11:30am-3:00pm, 5:00pm-1:00am
Saturday
5:00pm-1:00am
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
4
Total Reviews
(165)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Sunda is a Asian, Fusion, and Pan Asian restaurant where most Menuism users tipped more than 18%.
by menuism on August 07, 2015 from menuism

Editorial Reviews

Food26 Decor25 Service23 Cost$58

Zagat calculates ratings on a 30-point scale based on periodic consumer surveys

* 26 - 30

* Extraordinary to Perfection

* 21 - 25

* Very Good to Excellent

* 16 - 20

* Good to Very Good

* 11 - 15

* Fair to Good

* 0 - 10

* Poor to Fair

The "dressed-to-impress" set piles into this expensive River North hang for "excellent" sushi and...
by zagat on August 12, 2015 from zagat
Earth tones and natural materials soften the terribly hip scene at this River North eatery from the Rockit Bar & Grill crew. First off, we'll make clear this is not authentic Asian---to expect it would mean missing the point, not to…
by Citysearch on August 09, 2012 from Citysearch
Fanciful River North Asian spot lures scenesters galore.:
What does a prehistoric landmass have to do with a searing-hot pan-Asian restaurant with a celebrity chef? If you're Billy Dec, a lot. The local nightlife impresario's first restaurant was inspired...
by by Emilie Zanger at Citysearch on June 17, 2009 from Citysearch
Editorial Review:
The Rockit Ranch team and the former chef at Los Angeles' Koi partner for this Asian restaurant in River North.
by by Contributor at Citysearch on October 28, 2008 from Citysearch

Information from the business

Owner Message

From OpenTable:

Located within Chicago’s bustling River North neighborhood, Sunda pairs New Asian fare with Midwestern hospitality for an award-winning concept. Offering contemporary interpretations of traditional dishes from Japan, China, Vietnam, Cambodia, Indonesia, Thailand, the Philippines and more, the Michelin-recommended concept from Rockit Ranch Productions has received...
by menuism on August 07, 2015 from menuism