Sweetsalt is a gourmet cafe/bakery with fresh soups, salads and sandwiches and a variety of homemade sweets. We serve breakfast, lunch and dinner daily. Our menu changes seasonally. Chef/owner Alex Eusebio and his wife Sara Mann Eusebio opened Sweetsalt in January of 2010 in Toluca Lake, CA. The food at Sweetsalt is Seasonal American with a hint of French and Basque Spanish, revolving around...
Gourmet Food Shop...soups, salads, sandwiches, cheese and charcuterie.