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Founded in 1968 as a small taco stand in Cheyenne, Taco John's International has grown to become a full-service chain that operates more than 420 quick-service restaurants throughout the United States. Its restaurants serve stuffed grilled tacos, Potato Oles, Mexi Rolls, quesadillas, chicken burritos, grilled flour tortillas and desserts. The chain s restaurants use the West-Mex recipes,...
Taco John’s takes pride in serving up generous portions of fresh-tasting and bold West-Mex® food. Whatever you order, you can be sure it’s good food, made right.