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At Taco John’s®, we serve traditional Mexican food—with a twist. By fusing bold American flavors with south-of-the-border spice, we’ve defined our signature menu. From our trademark Potato Olés® and freshly prepared tacos to our infamous breakfast burritos and made-in-house tortilla chips, you’ll always find something to crush your craving. Come see why our customers become life-long fans....
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Founded in 1968 as a small taco stand in Cheyenne, Taco John's International has grown to become a full-service chain that operates more than 420 quick-service restaurants throughout the United States. Its restaurants serve stuffed grilled tacos, Potato Oles, Mexi Rolls, quesadillas, chicken burritos, grilled flour tortillas and desserts. The chain s restaurants use the West-Mex recipes,...