“Plates that could stand in for works of art” are “inventive and delicious” at this Pacific NW Downtowner in the Seattle Art Museum, where the ingredients are seasonal and sustainable and the drinks menu is “patterned after the theme of the exhibit”; the only quibble is that “portions are, indeed, just a taste” but they’re delivered with “attentive service” in a room featuring rotating exhibits.
There's art inside this building, outside the building, and now ON the building. There's no escaping the great work displayed at SAM (whether it's from the old-timey Masters or the the 21st century hot shots). And, of course, first Thursday's of the month are always a popular (and free) way to check it all out.
Thursdays are the get-in-for-free day, while kids are always gratis. A great venue, go for an event and sight-see while you're there!
The daily happy hour that features lite bites & bevs for $3-$6 makes a seat at the bar a wise choice. TASTE prides itself on sourcing local/organic ingredients.