Tavolata

Chef Addam Buzzalini will dazzle guests using creative house-made pastas to create seasonal, Italian-inspired dishes. in January of 2007, Tavolta is Chef Ethan Stowell's second restaurant, located at 2323 Second Avenue in Seattles Belltown neighborhood. House-made pastas, simple Italian cuisine, and a 30-foot communal table (tavolta) are the focal point of this urban Italian-inspired eatery....

Tavolàta in Belltown takes its name from the massive 30-foot communal table in the middle of the room, which is a hotspot for big groups or meeting the neighbors. But if you aren’t a fan of this concept, hold out for a romantic booth or one of the small tables tucked around the room’s edges. The daily changing menu features rustic Italian cuisine ranging from a handful of first courses to a...

You "can't go wrong" with the "comforting" handmade pastas or "clever combinations" on menus that "change regularly" at Ethan Stowell's pasta-centric spots. Belltown's "cool, industrial" dining room attracts a young, "hip, hip, hip" crowd for "intimate dates", or a "fun", "noisy" night at the communal table, while Capitol Hill is a "great spot for groups"; P.S. both are open until 11 PM nightly.

Reclaimed wood juxtaposed with raw concrete walls, street-side counter seats and just four booths for two define the newest eating establishment of Ethan Stowell (of Union Restaurant fame) and his partner-in-food Patric Gabre-Kidan. A 30-foot table dominates the dining room inviting patrons to share the space, and the room is highlighted by a full-length iron and glass chandelier. Portions are...

Ethan Stowell Restaurants is Staple & Fancy, Tavolata, How To Cook A Wolf, Anchovies & OlivesRESTAURANT