Tawa Homestyle Cooking

Chef Kausik Roy has studied the ways Americans respond to the complex tastes and spices of traditional Indian cooking. Tawa is an extension of the home style Indian cuisine the chef grew up with, along with more modern interpretations he has developed throughout the years, satisfying the purists, as well as the adventurous. Vibrant and exciting classic, as well as new preparations of fresh...

Some times a restaurant is born that creates a whole new standard, a restaurant that embraces tradition but appeals to entirely different tastes in a new culture to become a timeless classic.

Tawa is such a restaurant.

Tawa's Chef/Owner Kausik Roy puts it this way;