South End Senegalese restaurant Teranga may have glints of familiarity in its bright Afro pop and jazz and the Vietnamese spring roll-esque nems, a ubiquitous Senegalese snack. But to the uninitiated, the restaurant will take you to… Read More
“Eye-opening” is how enthusiasts describe this “wonderful surprise” in the South End, the “only Senegalese restaurant in Boston”, whose “unusual”, “swoon”-inducing cuisine is served amid true “African ambiance” (including a sapele-and-zebrawood bar dispensing beer and wine); “large”, “well-priced” portions and “gracious” service complete the picture.