Tgi Friday's
2335 Dixwell Ave
HamdenCT06514
Payment Methods: Visa, MasterCard, American Express, Discover, Cash, Debit
Closed
- Sunday
- 11:00am-1:00pm
- Monday
- 11:00am-1:00pm
- Tuesday
- 11:00am-1:00pm
- Wednesday
- 11:00am-1:00pm
- Thursday
- 11:00am-1:00pm
- Friday
- 11:00am-2:00am
- Saturday
- 11:00am-2:00am
- Average Rating
- Total Reviews
- (45)
Recommended
0
Not Recommended
0
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Description
In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just...
Tips
What to Drink: With 18-ounce glasses, you might only order one. Friday's is known for its comprehensive drink menu, so try something a little unusual, like the June Bug--made from Midori, coconut rum, banana liqueur and pineapple juice.
The Extras: Gift cards can be purchased in denominations ranging from $10 to $100.
Editorial Reviews
How can you go wrong when "every day is Friday"? At this all-American chain, the staff always seems to be having as much fun as the customers. Generous portions are a hallmark, and the food is satisfying, too. You could make a feast from…
Every night is the weekend at this bistro, where families enjoy American kitsch and cuisine alongside partying singles.:
In Short
The much-copied look of hardwood floors, decorative stained glass, checked tablecloths, brass rails and walls filled with knickknacks has been a staple at this restaurant...
The much-copied look of hardwood floors, decorative stained glass, checked tablecloths, brass rails and walls filled with knickknacks has been a staple at this restaurant...
Information from the business
Owner Message
Do you own T.G.I. Friday's? Contact us to connect with your diners.
Do you own T.G.I. Friday's? Contact us to connect with your diners.
In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just...
