Tgi Friday's

In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just...

What to Drink: With 18-ounce glasses, you might only order one. Friday's is known for its comprehensive drink menu, so try something a little unusual, like the June Bug--made from Midori, coconut rum, banana liqueur and pineapple juice.

The Extras: Gift cards can be purchased in denominations ranging from $10 to $100.

At this all-American chain, the staff always seems to be having as much fun as the customers. From Connecticut to California, what's not to like about a place where "every day is Friday"? Generous portions are a hallmark and the dishes are satisfying, too. You could make a feast from appetizers alone: quesadillas, potato skins and Buffalo wings. But you'll be just as happy if you skip straight...

From Connecticut to California, what's not to like about a place where "every day is Friday"? At this all-American chain, the staff always seems to be having as much fun as the customers. Generous portions are a hallmark and the dishes are satisfying, too. You could make a feast from appetizers alone: quesadillas, potato skins and Buffalo wings. But you'll be just as happy if you skip straight...

In Short
The much-copied look of hardwood floors, decorative stained glass, checked tablecloths, brass rails and walls filled with knickknacks has been a staple at this restaurant...

Fridays in Orange, CT is America’s most iconic bar and grill. One that just happens to serve killer food in an environment where it’s always Friday.