T.G.I. Friday's

In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just...

With 18-ounce glasses, you might only order one. Friday's is known for its comprehensive drink menu, so try something a little unusual, like the June Bug--made from Midori, coconut rum, banana liqueur and pineapple juice.

Gift cards can be purchased in denominations ranging from $10 to $100.

In Short
The much-copied look of hardwood floors, decorative stained glass, checked tablecloths, brass rails and walls filled with knickknacks has been a staple at this restaurant...

In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just...

A name synonymous with an enjoyable dining experience, TGI Fridays is the ideal spot for a casual meal after a busy day. Filled with a vibrant atmosphere and a distinct buzz of excitement, dining here is seldom lack-luster and uneventful. The enticing menu features a host of scrumptious classic American-inspired delicacies, with twist of modern flavor. Walk in for a bite of the signature...

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