The AVENUE Restaurant
303 Peachtree Center Ave
AtlantaGA30303
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Closed
- Sunday
- Closed
- Monday
- 11:30am-2:30pm, 4:00pm-10:00pm
- Tuesday
- 11:30am-2:30pm, 4:00pm-10:00pm
- Wednesday
- 11:30am-2:30pm, 4:00pm-10:00pm
- Thursday
- 11:30am-2:30pm, 4:00pm-10:00pm
- Friday
- 11:30am-2:30pm, 4:00pm-10:00pm
- Saturday
- Closed
- Average Rating
- Total Reviews
- (5)
Recommended
0
Not Recommended
0
Open Map
Description
The Avenue Restaurant is a American, Small plates, and Tapas restaurant where most Menuism users came for a meal on the go.
Tips
Save Money:
Be sure to bring your ticket in from the adjacent parking garage. The restaurant will validate up to two hours at lunch and three hours at dinner, so parking is free.
Editorial Reviews
Friendly bar and grill where neighborhood folks and an after-work crowd nosh burgers and sip brews.:
In Short
Hardwood floors, walls adorned with vivid local art and a semicircular wood bar to sit belly up at bring warmth to this friendly neighborhood tap. The largely American, pub...
Hardwood floors, walls adorned with vivid local art and a semicircular wood bar to sit belly up at bring warmth to this friendly neighborhood tap. The largely American, pub...
Information from the business
From OpenTable:
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
Owner?...
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
Owner?...
