The Black Sheep Bistro, in Downtown Spring, TX, serves a new-age American cuisine that borrows a lot of flavor from its European heritage. Almost everything served here is made from scratch, using the finest, locally sourced produce and meats. Dishes such as duck confit, Joe's crabcake, crawfish mac and cheese, broiled oysters and miso-glazed seabass, to name a few, are rich in local flavor and...
We have our Beer & Wine license now 04/01/14
We do not own Booster seats, high chairs or a kids menu.
Parking at night is anywhere you want on the street, In addition to directly across from the bistro is parking specifically for Black Sheep Clientele.
We also offer Brunch on Sunday's from 10-3
Reservations for parties over 4 is recommended and super appreciated.