It's beloved for its "ever-so-rich" hot chocolate, "one-of-a-kind" pretzel croissants and "scrumptious" sweets, but this Flatiron bakery also wins favor with its "wholesome" salad and juice bars; maybe prices are "out of whack" given the "mess-hall" decor and "unhelpful service", but that doesn't faze the "crazed" lunch crowds.
Editorial review from KidScore:
Located on West 18th, City Bakery offers a self serve buffet. Choose what you want, and then take it to the cash register where you can...
The City Bakery Restaurant Review:
Maury Rubin built his reputation on unusual tarts with geometric designs and distinguished fillings. His pastry repertoire also includes buttery croissants, homemade marshmallows, and the most sinful chocolate cookies we’ve ever encountered (Rubin has added a retail line of frozen cookie dough so you can make them at home, too). Many of the locally-grown and organic raw ingredients come...
City Bakery offers comfort food that manages to be delicious, nutritious, and eco-friendly. Its salad bar is unlike any other in the city, where the integrity of the ingredients is as important as the taste. This is health food, all right—roasted beets with walnuts, glistening sautéed greens, lavender eggplant tossed in miso—but with heart and soul, offering such favorites as French toast with...