A magnificent copper beech tree shades this 1890 inn, set on 7 acres of wooded Connecticut River valley. The venerable landmark has a luxe, sophisticated, even grand look. Rooms and suites, split between the main house and what was once a turn-of-the-20th-century carriage house, are all lavishly dressed with fine fabrics and furnishings, and all have fireplaces, radiant-heat flooring, and...
Impeccable service, an elegant setting, and fine French cuisine draw diners from all over the state and beyond.:
Pip's at The Copper Beech Inn Restaurant Review: This landmark inn in Ivoryton draws diners from all over the state and beyond, thanks to a reputation that precedes it. The elegant setting and impressive service set the tone for a menu founded on traditional French cooking techniques that is now far more adventurous, thanks to the addition of executive chef Tyler Anderson. The updated menu...