The Grape Adventure

In June 2007, we expanded into a Wine Bar serving fantastic Tapas Style Cuisine created by our Executive Chef Denise Onorati and her team as well as hand made desserts from our Pastry Chef Katie Haley! Be sure to see our menu ! Many people have asked why we do not offer a Happy Hour in our Restaurant... Our philosophy is to not over charge people most of the time just to be able to have a few...

In June 2007, we expanded into a Wine Bar serving fantastic Tapas Style Cuisine created by our Executive Chef Denise Onorati and her team as well as hand made desserts from our Pastry Chef Katie Haley! Be sure to see our menu ! Many people have asked why we do not offer a Happy Hour in our Restaurant... Our philosophy is to not over charge people most of the time just to be able to have a few...

We were a very unique Restaurant, Wine Bar & Bottle Shop. Personalized Wine Club, 900+ Bottles, 40 wines by the glass, cocktails, beer, most menu items made from scratch, live music, etc... so let us know if you would like us to Consult with you to make your restaurant, wine bar or wine shop amazing!
Some of our Awards included:
*Wine Spectator Award 2009-2011
*Best of Kent 2012
*Best West WA...

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