Tommy's Cuisine

Coming Soon!

Parking: Keep your eyes peeled if you hit the neighborhood during a busy night--options are limited to street meters and nearby hotel parking lots.

Know Before You Go: With precious little ambient light in the dining rooms, waiters keep pocket flashlights on hand for menu-reading assistance.

Owner Tommy Andrade knows a thing or two about garlic, and his chefs are happy to share his expertise. Unlike many other local Italian restaurants, Tommy’s is clearly upscale, with a well-designed multi-room dining space, and a woody, softly lit atmosphere. Dishes such as chicken Rosemarino, soft-shell crab with crawfish pasta, and the shrimp linguine do the trick. Classic French Creole...

Every city has a woody, walk-in kind of restaurant with good Italian food. In New Orleans, Tommy's is that place, and its owner, Tommy Andrade, knows how to satisfy a garlic lover's palate with dishes like chicken Rosemarino, soft-shell… Read More

Rated Food24 Decor23 Service24 Cost$54 Ratings are out of 30. Key to ratingsQuestion

Zagat ratings

Zagat calculates ratings on a 30-point scale based on periodic consumer surveys

* 26 - 30

* Extraordinary to Perfection

* 21 - 25

* Very Good to Excellent

* 16 - 20

* Good to Very Good

* 11 - 15

* Fair to Good

* 0 - 10

* Poor to Fair

* I

* Inexpensive

* M

...

The upscale dining rooms here are clubby and festive, the crowd is always interesting, and the menu seamlessly blends Creole and Italian. There are several types of oyster appetizers to choose from, while mains focus on sophisticated preparations of fish and meat: make sure to find out the daily specials before you make your decision. Service is gentlemanly, the chef's dinner specials are...

Tommy's Cuisine, New Orleans, LA. 1,371 likes · 78 talking about this · 8,679 were here.