Tony Cheng's Mongolian Rstrnt

Tony Cheng Seafood Restaurant can be found at H St Nw 619. The following is offered: Restaurants: Southeast Asian. The entry is present with us since Sep 10, 2010 and was last updated on Nov 14, 2013. In Washington there are 29 other Restaurants: Southeast Asian . An overview can be found here.

A Chinatown "institution", this Asian triple play offers diners three options: upstairs, a "complex" Chinese menu, plus "quality" daily dim sum (although carts roll only on the weekends), and downstairs, an "authentic", "way-to-go" Mongolian BBQ buffet; service is professional in accord with the (some say "dated") white-tablecloth look, though tabs are positively Formican.

Many of the fish you are about to eat swim in tanks, and dim sum trolleys fill the aisles at lunchtime. Among the pages and pages of classic dishes from the Cantonese, Hunan and Szechwan repertoires, good bets include Cantonese roast duck, stir-fried grouper, shrimp with asparagus in black bean sauce, and Szechwan crispy beef. This is a popular place, especially with tourists. Note: Tony...

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