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Tags

* Mediterranean Restaurant

* Spanish Restaurant

* Craft Beer

* Wine Bar

* Tapas Restaurant

* Small Plates Restaurant

* Happy Hour

The opening buzz from chefs Ken Oringer and Jamie Bissonnette's tapas joint still remains—for good reason. Small plates such as grilled corn with aioli and cotija cheese are hefty enough to make a meal out of a few, or you can share the regular or vegetarian paella with a group. An all-Spanish wine list complements the plates. Crowds have been known to wait it out for more than an hour for...

The restaurants in Ken Oringer’s empire --- New French destination Clio, sashimi bar Uni and red-hot taqueria La Verdad among them --- are all well and good. But dollar for dollar, this tapas bar he runs with chef Jamie Bissonnette remains our favorite. Displaying all the brick-and-wood rusticity of its progenitors, it contains an open kitchen turning out Spanish tidbits, authentic in spirit as...

Back when the old Navy Yard was operational, Charlestown's Hayes Square was a bustling hub of people and businesses. But over these last few decades, the neighborhood — which is just minutes from the Bunker Hill Monument — has been quiet. Now, a new wave of development is slowly picking up, with a church on the way to becoming a pharmacy, health clinic, and concert hall, and with a restaurant,...

Your assignment for the rest of the summer: Never eat a meal indoors. Rain or shine, here are 70 patios that you are required to visit before the season ends. Whether you're looking for a waterfront view or a secluded garden, there's something for everyone. Drop a comment below or hit up the tipline if we forgot your favorite patio, and share photos of your summer patio adventures by tweeting...

A lively Barcelona style Spanish Restaurant in the South End.