Trebol Restaurant Review:
On the far edge of the aggressively trendy Mississippi shopping, dining and entertainment district, Trébol combines old and new sensibilities. The space is rustic and airy, with a warm pumpkin color scheme set off against dark wood. The recipes, based on traditional Oaxacan cooking, benefit from decades of tweaking to discern the right balance of flavorings in moles and other complex sauces....
Oaxacan cuisine made with seasonal, local ingredients is the focus at this Mexican hot spot in north Portland.:
In Short
A glam bar, pendant lighting, and wooden wagon wheel chandelier make this open space appear at once comfortable and sophisticated, while the heated outdoor patio makes outdoor...