This Downtown New American in the Four Seasons Hotel features a menu focused on steaks and seafood, including raw bar options and fresh catch from the Gulf, plus cocktails and an impressive wine list; the setting is upscale, yet comfortable, with views of Lady Bird Lake making for "great patio dining."
TRIO Restaurant Review:
Austin's landmark hotel restaurant, perched on sparkling Lady Bird Lake (formerly Town Lake), is a vibrant space with contemporary lines and the striking colors of the sunset. The remake of the former European-style menu by veteran executive chef Elmar Prambs is anchored by the classics: fresh seafood, Prime steaks and fine wine---hence the name TRIO. The seasonally changing dishes feature...
Think cowhide can't be classed up? Try camping out in the Southwestern-themed Four Seasons for a few days. The primo downtown location on the banks of Lady Bird Lake puts you near both the trendy Warehouse District and the convention center, but many guests stick close, descending from their rooms for an afternoon by the fireplace on the hide-covered sofas or ordering drinks from the VIP-heavy...